The winner of MasterChef 2014 Brenton Owens invites you to join him for an evening of food delight as he designs a 4 course menu and prepares the each course live and discusses everything MasterChef, food and talks about his new cook book, ‘Dig In’.

This will be an evening of beautiful food complemented by Chapel Hill wines and Brent will be chatting with everyone throughout the night and sign autographs and have photos.

Brenton will be at the following venues, to book your table or for more information please call the venues direct on the phone numbers below.

Wednesday 15th April, 6.00PM – Milano’s, 4 Esplanade, Brighton, Ph: 03 9592 3555
Thursday 16th April, 6.00PM – York On Lilydale, Cnr York & Swansea Rds, Mt Evelyn, Ph: 03 9736 4000

Wednesday 22nd April, 6.00PM – Wheelers Hill Hotel, Cnr Ferntree Gully & Jells Rd, Wheelers Hill, Ph: 03 9560 8922
Thursday 23rd April, 6.00PM – Manningham Hotel, 1 Thompsons Rd, Bulleen, Ph: 03 9850 2777

Wednesday 29th April, 6.00PM – Davey’s Hotel, 510 Nepean Hwy, Frankston, Ph: 03 9783 7255
Thursday 30th April, 6.00PM – Hotel Shoppingtown, 19 Williamsons Rd, Doncaster, Ph: 03 9848 6811

Wednesday 6th May, 6.00PM – Village Green Hotel, Cnr Springvale & Ferntree Gully Rd Mulgrave, Ph: 03 9560 8400
Thursday 7th May, 6.00PM – Mitcham Hotel, 556 Maroondah Hwy, Mitcham, Ph: 03 9874 8899

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                                                      Village Green Hotel